As America wraps-up one presidential term and prepares to enter into a new one, the recurring topic of the healthcare system resurfaces in headline news. By now most of the healthcare industry has accepted the reality of an inadequate system. For those who have not yet come to terms with the reality, just reference the ongoing studies confirming how standard… Read more →
Ideal campus communities not only offer an exclusive academic experience, but present an attractive blend of attributes that embrace an invigorating culture, robust athletics and healthful foodservices. Summer is just the right time for colleges and universities who happen to have under-par dining programs to integrate some change. A great place to start is web menu technology and here are… Read more →
A few years back, Computrition developed a practical study titled “The Cost of Doing Nothing in Healthcare Food Management Technology”. It has been an invaluable resource for foodservice industry professionals and we’d like to continue sharing the challenging perspective it offers. As we all know, business decisions entail a cost (i.e. hiring employees, purchasing new equipment, implementing software technology). A… Read more →
Recently, we’ve taken notice that several of our customers are rising up in the foodservice industry and making an impact. In light of the economic challenges being faced, these leaders – whether individually or operationally – are proving that executing change and upholding quality standards is possible! Each year the President of the U.S. exclusively awards a handful of organizations… Read more →
Many hospitals across the nation happen to be members of a large health system that are comprised of several hospitals. Given that fact, not only do hospital administrators want to improve the operation of individual sites, they strive to cohesively advance the overall success of every hospital system-wide. It’s the kind of optimistic challenge that requires a well planned strategy,… Read more →
As one of Oregon’s most prominent healthcare providers, Legacy Emanuel Medical Center’s Nutrition Services team was ready and eager to undergo a complete renovation in order to continue providing the community with top-notch foodservice. Prior to implementing a comprehensive room service program, the foodservice division had to create a game plan for several components such as floor plan expansion, circular… Read more →
